Document
WHO Guidelines on Protecting Children from Harmful Food Marketing
Policies to protect children from the harmful impact of food marketing
About
The WHO guideline "Policies to protect children from the harmful impact of food marketing" provides recommendations for countries to implement policies that safeguard children from the negative effects of food marketing. It acknowledges the significant influence of food marketing on children's food choices and behaviors, which can contribute to unhealthy eating habits and obesity. The guideline suggests various policy strategies, such as restrictions on advertising to children, limitations on product placement, and regulations on marketing practices, to create healthier food environments for children.
